Teekha Ghatia is a spicy and tangy Indian snack that tantalizes the taste buds with its fiery flavor profile. This savory treat is renowned for its bold combination of spices, offering a delightful culinary experience that packs a punch. The base of Teekha Ghatia is typically made from chickpea flour, also known as besan, which is mixed with an array of aromatic spices such as red chili powder, turmeric, cumin, and coriander.
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