Vacuum-packed thepla offers the convenience of long-lasting freshness and flavor preservation. Thepla, a traditional Gujarati flatbread enriched with spices, herbs, and often fenugreek leaves, is a versatile and beloved dish. When vacuum-sealed, its homemade goodness...

This savory delicacy features a crispy outer shell filled with a fragrant and spiced mixture of fresh moong dal (green gram lentils) and an assortment of finely chopped dry fruits. Each bite offers a delightful...

Kaju puri is a traditional Indian sweet delicacy renowned for its delectable taste and unique texture. Typically originating from Gujarat, this dessert is made from a blend of flour, sugar, ghee (clarified butter), and of...

Bhakhari is a traditional Indian flatbread originating from the state of Gujarat. It is a staple food in Gujarati cuisine and is typically made from wheat flour, water, and sometimes a bit of oil. Bhakharis...

Embark on a culinary journey with our Bhel Combo, crafted to tantalize your taste buds while you're on the go! Complementing the bhel is a selection of lip-smacking chutneys. From the fiery green chutney bursting...

Sandwich Chutney concentrate. Just add water and it's ready to be consumed.

Tamarind-Dates chutney concentrate. Just add water and it's ready to be consumed.

Pani Puri water concentrate. Just add water and it's ready to be consumed.

Dalia-lemon chutney is a tantalizing blend of cracked wheat (dalia) and zesty lemon, infused with aromatic spices and herbs. This chutney offers a delightful balance of flavors, with the nuttiness of dalia. It is a...

Badam puri is a traditional Indian sweet delicacy renowned for its delectable taste and unique texture. Typically originating from Gujarat, this dessert is made from a blend of flour, sugar, ghee (clarified butter), and of...

Bhakhari is a traditional Indian flatbread originating from the state of Gujarat. It is a staple food in Gujarati cuisine and is typically made from wheat flour, water, and sometimes a bit of oil. Bhakharis...

Bhakhari is a traditional Indian flatbread originating from the state of Gujarat. It is a staple food in Gujarati cuisine and is typically made from wheat flour, water, and sometimes a bit of oil. Bhakharis...

Bhakhari is a traditional Indian flatbread originating from the state of Gujarat. It is a staple food in Gujarati cuisine and is typically made from wheat flour, water, and sometimes a bit of oil. Bhakharis...

Bhakhari is a traditional Indian flatbread originating from the state of Gujarat. It is a staple food in Gujarati cuisine and is typically made from wheat flour, water, and sometimes a bit of oil. Bhakharis...

The dish consists of a rich, sweet filling made from jaggery (gud) and lentils (usually chana dal or toor dal), flavored with cardamom, nutmeg, and sometimes saffron.