Soyabean ladoo sweetened with dates is a nutritious and wholesome treat bursting with natural flavors. These ladoos are made by blending roasted soybeans into a fine powder, which adds a rich nuttiness to the sweet. Dates, nature's candy, are used as a natural sweetener, providing a subtle caramel-like sweetness and a hint of chewiness to each bite. Additionally, soybeans are rich in essential nutrients like iron, calcium, and fiber, contributing to overall health and well-being.